Well, that’s it! All dates in November are now sold out, before the month has even begun. We’re so grateful to everyone who’s helped spread the word and made our Autumn pop-up a resounding success. We still might have some cancellations, so anyone who wants a chance to try the November menu, please email us and we’ll add you to the wait list and let you know if any spots become available.
Worry not, though, fair foodies! For we have a little Xmas surprise for you.
We know you can be overwhelmed by the endless parade of seasonal delights and festivities at Christmas. Just as I do, you crave the simple, hearty decadence of a mountain of crispy skin and succulent meat, with just a few impeccably crafted beverages to quaff it down.
This festive season, come join us at Smoke & Thyme’s Alternative Xmas Party, a fried chicken and beer tasting night! Sample three of Chef Jack’s award-deserving fried chicken recipes, meet like-minded poultry aficionados around our communal river table, and try a selection of fine nectars direct from the ale architects at Tap Social Movement.
Tickets are on sale now at Eventbrite.
£25 gets you 3 types of fried chicken to sample, plus 3 beers from Tap Social and unlimited sides.
